You have to have the right equipment too. "Tablespoon, I don't have a measuring spoon but THIS looks about right." I think there was a similar thread like this long ago and Jane and I ended up sharing some recipes. I myself can cook but don't like to unless it's very personal, like for one or two other people. I did my time as a line cook, never again. It's fun to cook even if it can get a little intense with some rougher more time reliant recipes.

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Heit ist mein taug.